The Check Out: Weekly News Bites for Restaurants May 6th

Every Friday Uncorkd compiles the most recent restaurant and beverage industry stories that had us talking. Here is the must-read news from April 30th-May 6th. 

Wine News

Ever wonder how many reds should be on your wine list? We have the scoop on how wine list compositions vary (or don’t) based on venue. See how your menu compares.

You’re leaving money on the table. Find out how to optimize profits through wine education.

Restaurant News

Are reservation no-shows hurting your bottom line? Some restaurants are taking a stand.

Here are the top imported premium wines to add to your list.

This is how you should be serving your wine to generate optimal revenue.


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