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Get More Bar Customers When You Add Vegan Cocktails

The hot trend right now is veganism, and though savvy restaurants are beginning to cater to vegans (it’s one of our 2014 food predictions), bars haven’t yet realized that they’re missing a significant customer base. This article puts your bar in the know about non-vegan and vegan cocktail ingredients, and also recommends ways to get those vegans to notice your bar. Let’s get to it.

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