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Decanting Champagne

The thought of decanting Champagne makes some people cringe – after all, its the intense bubbles from a freshly popped bottle that gives the wine its zing right? Experts have found that this isn’t always the case, as the decanting process can actually help improve the sparkling wine and the overall dining experience. Say farewell to the flute and embrace the aeration, because this trend is here to stay.

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