Securing the Future
Tom Boucher, one of Copper Door’s owners, was instrumental in bringing digital menus into Copper Door. He saw it as an opportunity for his restaurant to stay “cutting edge” and “relevant.” It also was an investment that would significantly cut down recurring costs in the future.
Sandy Rozek was tasked with implementing and onboarding digital menus. Ownership and management sought out different digital menu options and eventually chose Uncorkd as the best platform to host their award-winning beverage program. The criteria for selecting a service was customer support and ease of use of the application. Uncorkd stood out against the other services as the company that would be most dedicated to Copper Door’s success by offering superb support along with simple and clean software.
Copper Door saw Uncorkd’s fast responses and guidance as attentive and helpful. Ownership and management knew this was the mark of a company they could partner with to help push the restaurant into the future of restaurant tech.